Winter’s chill is here, and nothing warms the soul like a hearty soup. This creamy hamburger and potato soup is perfect for cozying up with loved ones. It’s made with ground beef, russet potatoes, and Velveeta cheese, creating a smooth, creamy texture.
This recipe is great for a cozy dinner or a satisfying lunch. It’s loved by both kids and adults. Prep time is just 20 minutes, and it’s ready in under an hour. So, grab your spoon and enjoy a bowl of comfort.
Table of Contents
Introduction to This Hearty Comfort Soup
Explore the world of creamy hamburger and potato soup, a dish that’s perfect for family dinners. It combines tender ground beef, rich broth, and creamy, cheesy potatoes. This mix creates a meal that warms you from the inside out.
Why This Recipe is Perfect for Family Dinners
This hamburger soup is simple and versatile. It requires just a few ingredients and little prep time. The mix of ground beef, potatoes, and creamy broth makes it a hit with everyone. It’s great for cozy nights or casual get-togethers.
What Makes This Soup Special
This hamburger soup slow cooker recipe stands out because it blends ground beef with a creamy potato broth. Diced tomatoes and fragrant herbs and spices add depth. Whether you use ground round, chuck, or sirloin, it’s a family favorite.
“This soup is a true comfort food classic that brings the whole family together. The blend of tender beef, creamy potatoes, and savory broth is simply irresistible.”
Essential Ingredients for Hamburger and Potato Soup
Making a tasty crockpot creamy potato and hamburger soup needs the right ingredients. At its core are lean ground beef, russet potatoes, yellow onions, and carrots. These ingredients add flavor and substance.
For extra taste, use garlic, salt, black pepper, and dried parsley. Chicken broth and whole milk make it creamy. A bit of flour thickens it, and Velveeta cheese gives it a velvety feel.
Adding shredded cheddar cheese and chopped green onions can elevate the soup. They add flavor and make it look great.
| Ingredient | Quantity |
|---|---|
| Olive oil | 2 tablespoons |
| Lean ground beef | 1 pound |
| Russet potatoes, peeled and cubed | 4 cups |
| Yellow onion, diced | 1 medium |
| Carrots, peeled and sliced | 2 large |
| Garlic, minced | 3 cloves |
| Salt | 2 teaspoons |
| Black pepper | 1 teaspoon |
| Dried parsley | 2 tablespoons |
| Chicken broth | 4 cups |
| Whole milk | 1.5 cups |
| Flour | ¼ cup |
| Velveeta cheese, cubed | 8 ounces |
| Shredded cheddar cheese (optional topping) | 1 cup |
| Chopped green onions (optional topping) | ¼ cup |
With these ingredients, you’re ready to make a delicious crockpot creamy potato and hamburger soup. It will warm the hearts and bellies of everyone you share it with.
Kitchen Tools and Equipment Needed
To make a tasty batch of slow cooker recipes hamburger and potatoes soup, you’ll need some key tools. A big Dutch oven or strong soup pot is crucial. It gives you room to cook the ground beef and veggies. A good slow cooker recipes hamburger and potatoes wooden spoon is also important. It helps stir the mix and cooks everything evenly.
Basic Cookware Requirements
- Large Dutch oven or soup pot
- Wooden spoon
- Cutting board
Optional Tools for Enhanced Preparation
While the basics work well, some extra tools can make prep easier. Think about using a slow cooker recipes hamburger and potatoes slow cooker for easy cooking. A potato peeler helps quickly get rid of skins. And a cheese grater adds a nice touch of shredded cheddar on top.
- Slow cooker
- Potato peeler
- Cheese grater
With these tools, you’re ready to make a warm and tasty slow cooker recipes hamburger and potatoes soup. It’s sure to please your family.
Preparation and Cooking Time Overview
Making this tasty hamburger and potato soup takes about 60 minutes. First, you spend 20 minutes preparing. Then, it simmers on the stove for 40 minutes. You can also make it in a slow cooker, which takes 3-4 hours on low heat.
The secret to this soup’s flavor is the right mix of ingredients and cooking times. Start by browning the ground beef and veggies. This creates a deep, savory base. Next, add the potatoes, broth, and spices. Let it simmer until the flavors blend and the soup thickens.
Both stovetop and slow cooker methods make this hamburger and potato soup worth the effort. It’s a meal that fills you up and tastes great. Get ready for a creamy, hearty dish that will warm your heart and belly.
- Total Time: Approximately 60 minutes
- Prep Time: 20 minutes
- Cooking Time: 40 minutes (stovetop) or 3-4 hours (slow cooker on low)
With a little patience and some easy steps, you’ll have a delicious hamburger and potato soup for your family to enjoy.
Step-by-Step Cooking Instructions
Follow these easy steps to make this potato hamburger soup. You’ll soon enjoy a warm, comforting bowl of goodness.
Preparing the Ground Beef Mixture
Start by heating a large pot or Dutch oven over medium-high heat. Add olive oil and the ground beef. Cook, breaking it up, until it’s browned and cooked through, about 5-7 minutes. Then, drain any extra grease.
Adding Vegetables and Broth
Next, add diced onions, carrots, and celery to the pot. Sauté them until they’re soft, about 5 minutes. Add minced garlic and cook for another minute, until it smells great.
Now, sprinkle flour over the beef and vegetables. Stir to coat. Slowly add beef broth, scraping the pot’s bottom. Add diced potatoes and bring to a simmer.
Final Steps for Creaminess
Lower the heat to medium-low and let it simmer. Wait until the potatoes are tender, about 15-20 minutes. Stir in milk or half-and-half, frozen corn, and green beans. Cook for 5-10 more minutes, until the soup thickens and the veggies are tender.
Season the creamy potato hamburger soup with salt, black pepper, and any other seasonings you like. Top with fresh parsley before serving.
Recipe Variations and Substitutions
The crockpot creamy potato and hamburger soup is tasty just the way it is. But, you can try different things to make it your own. Want to change the protein, add veggies, or tweak the creaminess? These ideas will help you make a soup that’s uniquely yours.
Protein Alternatives
- Try ground chicken or turkey for a leaner soup.
- Use a mix of ground meats, like beef and pork, for a deeper flavor.
Vegetable Additions
- Add diced celery, bell peppers, or mushrooms for extra taste and nutrients.
- Throw in frozen peas or corn for a burst of color and sweetness.
Broth and Dairy Variations
- Try different broths, like chicken or vegetable, for a new taste.
- Swap cheddar cheese for Velveeta for a sharper cheese flavor.
- Play with the creaminess by adjusting the heavy cream or half-and-half.
Remember, the most important thing is to have fun. Make the crockpot creamy potato and hamburger soup your own. Try new ingredients and methods to find the perfect mix of flavors and textures that your family will enjoy.
“The beauty of this soup is that it’s so versatile. You can really make it your own by playing around with the ingredients.” – Chef Samantha, Food Columnist
Pro Tips for Perfect Soup Consistency
When making your slow cooker recipes hamburger and potatoes soup, getting the right consistency is important. It makes the soup enjoyable and fulfilling. Here are some expert tips to help you achieve the perfect texture every time:
Temperature Control Guidelines
Keeping the right temperature is key to avoid a soup that’s too thin or too thick. Simmer the soup on low heat. This lets the ingredients blend together slowly. Don’t let it boil too fast, as it can make the potatoes and beef overcook and change the soup’s texture.
Thickening Techniques
- Mash some of the cooked potatoes right in the soup. This adds natural thickness and creaminess.
- Whisk in a small amount of flour or cornstarch mixed with hot broth. This makes a smooth, lump-free thickener.
- Stir in heavy cream, half-and-half, or evaporated milk towards the end. This gives a richer, velvety texture.
- For a thicker, chowder-like soup, blend a part of the soup in a food processor or with an immersion blender. Then, return it to the pot.
By using these temperature and thickening tips, you’ll make a perfect slow cooker recipes hamburger and potatoes soup. It will have a creamy consistency that everyone will love. Your family and friends will definitely ask for more.
Nutritional Information and Serving Size
Your creamy hamburger and potato soup is not only tasty but also nutritious. One serving, about 1/6 of the recipe, has 371 calories. It also has 10g of fat, 51g of carbs, and 21g of protein. This soup is rich in vitamins and minerals like vitamin C, calcium, iron, and potassium.
| Nutrient | Amount per Serving |
|---|---|
| Calories | 371 |
| Total Fat | 10g |
| Carbohydrates | 51g |
| Protein | 21g |
| Vitamin C | 30% DV |
| Calcium | 15% DV |
| Iron | 20% DV |
| Potassium | 25% DV |
This soup is great for a cozy family dinner. It combines lean ground beef, potatoes, and creamy broth. This mix makes for a delicious and healthy meal.
Storage and Reheating Guidelines
The creamy potato hamburger soup is a treat that can last longer than its first serving. To enjoy it fully, it’s key to store and reheat it right.
For starters, you can keep the creamy potato hamburger soup in the fridge for 3-4 days. Just put the leftovers in an airtight container and chill it. When you’re ready, heat it up on the stovetop slowly, stirring often. If it’s too thick, add a little milk or broth to make it creamy again.
If you want to keep it longer, freeze the creamy potato hamburger soup for up to 3 months. Cool it down first, then put it in a freezer-safe container or bag. To reheat, thaw it in the fridge overnight and then warm it up on the stovetop or in the microwave. Remember, you can add milk or broth to get the right consistency.
“The key to enjoying this creamy potato hamburger soup time and time again is proper storage and reheating. With a few simple steps, you can savor every last bite of this comforting and delicious dish.”
By sticking to these tips, your creamy potato hamburger soup will stay fresh and tasty. It’ll be ready to warm your heart whenever you want it.
Serving Suggestions and Pairings
When you serve your hamburger soup slow cooker, think about adding some tasty sides. This soup goes well with many breads and side dishes.
Bread Options
Crusty breads like French baguette, rye, or sourdough are great with this soup. Try serving it in bread bowls for a special touch. Breadsticks or garlic bread are also excellent choices.
Complementary Side Dishes
- Fresh green salad or Caesar salad
- Southwest salad or Outback wedge salad
- Grilled cheese, tomato, or chicken salad sandwiches
For a full meal, add toppings like extra cheese, green onions, or bacon. This lets everyone make their hamburger soup slow cooker just right.
| Suggested Pairings | Description |
|---|---|
| Cheesy Garlic Bread | Warm, buttery bread with melted cheese |
| Yeast Rolls | Soft, fluffy rolls to soak up the soup |
| Pizza Hut Cheese Sticks | Crispy, cheesy bread sticks for dipping |
For dessert, try apple spice bundt cake, shortbread cookies, or strawberry shortcake. Don’t pair the hamburger soup slow cooker with foods that might not taste good together, like candied sweet potatoes or cilantro lime rice.
“The perfect soup deserves the perfect pairing. Elevate your hamburger soup slow cooker experience with these delightful serving suggestions.”
Conclusion
This Creamy Hamburger and Potato Soup is perfect for cold days or busy weeknights. It combines tender ground beef, creamy potatoes, and a rich broth. This mix creates a satisfying dish that’s loved by many.
The recipe is easy to follow and lets you add your favorite ingredients. You can slow-cook it in a crockpot or cook it quickly on the stovetop. Either way, you’ll get a delicious, nourishing soup that warms you up.
Try this Creamy Hamburger and Potato Soup and enjoy a perfect mix of flavors and textures. The rich broth, tender beef, and comforting potatoes will delight your taste buds. It’s a dish that makes you feel satisfied and nourished.